Salted Caramel Brownie Bites


Another yummy way to make a brownie bite is to make the brownies and bake according to the package directions. After the brownies come out of the oven and cool dump them into a mixing bowl with a container of white frosting. Mix with the mixer. Then roll the dough into balls and put in the fridge or freezer for about an hour. Then dip in almond bark or chocolate. You could still put the candy inside too. My cousin makes these all the time. She puts them on sticks and decorates them with sprinkles and other things. We love them!

  • 1 - 9x13 box brownie mix 
  • 35 Rolos 
  • 12 ounces chocolate melting wafers 
  • sea salt 
  1. Make the brownie mix according to the directions on the back of the box. Bake at 350 degrees for about 24-25 minutes. Do not over bake. A toothpick should come out slightly gooey. 
  2. Cut the brownies into 35 small squares. Place a Rolo on each square. Wrap the brownie around the Rolo and form into a ball. Place on a wax paper covered baking sheet. Refrigerate the bites for about an hour or more. 
  3. Melt the chocolate in the microwave according to the package directions. Dip the brownie bites in the melted chocolate using a fork, place on wax paper, and sprinkle with sea salt. Makes 35 brownie bites.
RECIPES >>> Salted Caramel Brownie Bites